Pure and natural, this full-leaf tea offers a truly authentic experience. As it brews, the leaves unfurl, revealing young, tender buds that promise a delicate journey. The infusion greets the eye with a soft golden-green hue, while the aroma captivates with notes of honey, golden raisin, and a subtle umami depth. The flavor is smooth and balanced, with a lingering sweetness that dances on the palate, making each sip a truly refined and memorable experience.
 
Processed in the traditional Chinese style, the leaves are expertly pan-fired, a method that imparts a subtle oxidation, resulting in a complex and nuanced flavor profile. This technique enhances the natural character of the leaves, with the flavor varying based on the region and the unique processing methods used. The result is a tea that balances rich, earthy undertones with vibrant, multifaceted notes, offering a truly distinctive experience with each sip.